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By Mika Chall After a morning spent exploring some of the best that South Africa’s wine country had to offer, it was time for lunch. We were off to George Jardine’s Jordan Restaurant―fine dining located at the Jordan Wine Estate. … Continue reading
By Mika Chall During my recent visit to South Africa, I was curious to learn more about the country’s organic wine production. My guide arranged a visit to Reyneke, a beautiful vineyard that produces both reds and whites of outstanding … Continue reading